Description
Description
Salmonella species are recognized as pathogenic germs. They should be therefore monitored in household and agricultural sewage, fresh water including ground and drinking water as well as sea water, where they may be present. Since cells of the Salmonella species may be injured in the aqueous environment, their differential diagnosis in water usually requires a pre-enrichment step. The international ISO 6340 and ISO/FDIS 19250 standard procedures consist of regular enrichment, selection and confirmation steps.
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500 g
Pkg of 6, 225 mL bottles — for challenging and non-challenging enrichment conditions
Pkg of 1, 500 g — for challenging and non-challenging enrichment conditions
Pkg of 50, 10 ml tubes of MKTTn Broth
Pkg of 25, 9 ml tubes of saline sterile water
Pkg of 25, 10 ml culture tubes
Pkg of 1, 500 g of dehydrated broth