Unstained SDS-PAGE Standards
Unstained natural SDS-PAGE standards are available in broad, low, high, and polypeptide MW ranges, allowing calibration in almost any percentage gel.
Natural unstained standards.
| |
Ranges Available* |
| Protein |
Source |
MW (kD) |
Broad |
Low |
High |
Polypeptide |
| Myosin |
Rabbit skeletal muscle |
200.0 |
• |
|
• |
|
| β-Galactosidase |
E. coli |
116.3 |
• |
|
• |
|
| Phosphorylase b |
Rabbit muscle |
97.4 |
• |
• |
• |
|
| Serum albumin |
Bovine |
66.2 |
• |
• |
• |
|
| Ovalbumin |
Hen egg white |
45.0 |
• |
• |
•
|
|
| Carbonic anhydrase |
Bovine |
31.0 |
• |
• |
|
|
| Triosephosphate isomerase |
Rabbit |
26.6 |
|
|
|
• |
| Trypsin inhibitor |
Soybean |
21.5 |
• |
• |
|
|
| Myoglobin |
Equine |
17.0 |
|
|
|
• |
| a-Lactalbumin |
Bovine |
14.5 |
|
|
|
• |
| Lysozyme |
Hen egg white |
14.4 |
• |
• |
|
|
| Aprotinin |
Bovine pancreas |
6.5 |
• |
|
|
• |
| Insulin B chain, oxidized |
Bovine |
3.5 |
|
|
|
• |
| Bacitracin |
Bacillus licheniformis |
1.4 |
|
|
|
• |
* SDS-PAGE — high, low, broad, and polypeptide.